Vitamin E is Vital for health and performance
08 / Oct 20
Vitamin E is present in natural form in the lipid fraction of feed ingredients, albeit it is susceptible to oxidation. Vitamin E cannot be synthesised by poultry and pigs and thus must be ingested via their diet. The commercial form of vitamin E for animal feed supplementation is all-rac-α-tocopheryl acetate, an ester which protects the
sensitive active α-tocopherol moiety against oxidation
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